Mardi Gras Recipes

Let the good times roll! So much of the food from Louisiana feels like a celebration. Make gumbo or jambalaya, bake a king cake, mix a Sazerac! We have Cajun and Creole dishes that always please a crowd.
how to make etouffee with shrimp
Shrimp Étouffée
55 mins
Classic Shrimp Po Boy Sandwich on a Plate
Shrimp Po Boy Sandwich
35 mins
Pecan candy
Pecan Pralines
40 mins
How to make a hurricane cocktail
Hurricane Cocktail
5 mins
Creole Shrimp Gumbo with Andouille Sausage served in a shallow bowl
Shrimp Gumbo with Andouille Sausage
105 mins
A Plate with Quarters of a Classic Muffuletta Sandwich Made with Cold Cuts, Cheese, and Olives
Classic Muffuletta
25 mins
Fish Po' Boy
Fish Po’ Boy
60 mins
Plated shrimp creole with rice
Shrimp Creole
60 mins
13 Mardi Gras Recipes to Let the Good Times Roll
20 Mardi Gras Recipes to Let the Good Times Roll
Vieux carre in a whiskey glass with ingredients to make the cocktail behind it.
Vieux Carré
3 mins
Top view of a homemade king cake on a white plate. Forks and a green linen are to the left. A small plastic baby figurine is above as well as Mardi Gras beads
King Cake
70 mins
Becca's Jambalaya
Becca's Jambalaya