French Recipes
We could honor France for days on end, such is this country's contribution to food! Sauces such as Hollandaise, gratins, duck confit, coq au vin, pate, tarte tatin, creme brulee. Hungry yet?
The French Method for Show-Stopping Roasted Potatoes
Chocolate Pots de Crème
French Onion Soup
Buckwheat Crepes with Egg, Ham, Cheese, and Asparagus
French Omelette
Classic Demi-Glace Sauce
Classic Beurre Blanc Sauce
Classic Espagnole Sauce
Classic Sauce Tomat (French Tomato Sauce)
Classic Velouté Sauce
Chocolate Macarons
White Chocolate Peppermint French Macarons
Classic Bechamel Sauce
Classic Béarnaise Sauce
French Buttercream
How to Make Dijon Mustard
Potato Confit
3 French Tips for the Best Fried Chicken Ever
Easy Cassoulet
Classic Chicken Provencal
Chicken Confit
Traditional Cassoulet
Coq au Vin
Crème Brûlée
Easy Blender Hollandaise Sauce
Mignonette Sauce for Oysters
Chicken Liver Pâté
Nicoise Salad
Bouillabaisse
Easy Duck Confit
Cloud Eggs
Easy Croque-Madame (Ham and Grilled Cheese Sandwich with Fried Egg)
Cherry Clafoutis
Instant Pot French Onion Soup
Moules Marinières (French Mussels in White Wine Sauce)
Basque Lamb Stew
Pear Tarte Tatin
Leeks Vinaigrette
Caramelized Onion Quiche
Rabbit in Mustard Sauce
French Green Beans with Butter and Herbs
Pan Bagnat (French Tuna Sandwich)
Palmiers (Elephant Ears)
Spinach Gratin with Hard Boiled Eggs
Braised Rabbit with Prunes
Provencal Seafood Bisque
Classic Endive Salad
Provencal Potato Salad
Poached Egg and Bacon Salad (Salade Lyonnaise)
Le Talleyrand